Author name: Abhishek Sikka

Abhishek Sikka writes for Indian working adults who want better health habits and safer money decisions. He shares practical lessons from his own lifestyle changes and years of market experience, with a focus on realistic routines, clear thinking, and long-term progress over extremes.

Ultra-processed foods in India including packaged snacks and food labels
Health Habits

Ultra-Processed Foods in India: The Hidden Habit Quietly Damaging Our Health

Common snacks like biscuits and instant noodles are often ultra-processed foods linked to heart disease and diabetes. A major BMJ review highlights the significant health risks of these industrial formulations. Learn how to identify these products and discover practical, small changes to reduce your intake and improve long-term wellness through simple, sustainable food swaps.

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